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Bar & Grill
Burgers
Asian Fusion
Burgers
(541) 484 -9588
Topped with Bleu cheese crumbles, bacon bits, onion straws, diced tomatoes and ranch.
Try the shorter version of our famous tower.
Tangy and downright tasty dill slices, fried til golden brown. Served witha side of Campfire sauce.
Crispy sea salt tortilla chips, salsa and even more fresh guacamole topped with fresh jalapenos, fire grilled corn and diced red onions.
Our Steak Fries topped with Reds Chili Chili, cheese, bacon, fresh jalapenos and a side of ranch.
Cheesy and delicious. Served with celery sticks and sea salt tortilla chips.
Pick 2: Fresh-Fried Zucchini Sticks, Fresh-Fried Mushrooms, Fried Jalapeno Coins, Cheese Sticks, Sweet Potato Fries, Wisconsin Cheese Curds
Crispy wings in your choice of sauce:Buzz sauce, Banzai or Whiskey River BBQon a bed of Yukon Kettle chips.
Tender and crunchy all-white chicken breast covered in your choice of sauce: Buzz sauce, Banzai or Whiskey River BBQ.
A golden monument to goodness, 13 rings tall. Served with Campfire sauce and ranch dressing.
Fun and flavor, layer by layer. Tortilla chipsloaded with Red's Chili Chili, two cheeses, guac, house-pickled jalapenos, tomatoes, diced onion, salsa and sour cream.
Our Gourmet Burgers are famous for a reason. Using the highest-quality fresh, never frozen beef and crave-worthy toppings, each and every one of our fire-grilled faves are packed with flavor and full of YUMMM.
The one that made us famous. Featuring Reds pickle relish, tomatoes, onions, lettuce, pickles, mayo and choice of cheese.
For those times when less is more. Choose from our fire-grilled beef or custom-blended, ancient grain-and-quinoa veggie patty with lettuce, tomatoes, pickles and onions on the side. Served with Steak Fries
Gobble up our deliciously seasoned turkey patty, servedon a whole grain bun with zesty chipotle aioli, lettuce andtomatoes.
Mushrooms of the world, we sauteed in garlicParmesan! Topped with melted Swiss.
Bacon. It makes everything better. Even our cheeseburger,which is already tough to beat. Topped with mayo, lettuce,tomatoes and your choice of cheese.
Our smoky, tangy tribute to the Wild West. We ropedtogether our signature bourbon-infused Whiskey River BBQ sauce, crispy onion straws, Cheddar, lettuce,tomatoes and mayo. See if you can hang on toit for eight seconds.
A highly prized burger. Topped with tangy steaksauce, chipotle aioli, Bleu cheese, tomatoes,lettuce and crispy onion straws. Served on anonion bun, its the envy of the county fair.
Gourmet Burger joint or five-star steakhouse?It gets confusing with the hardwood-smoked bacon,melted Pepper-Jack, A.1. Peppercorn Spread,tomatoes and crispy onion straws on an onion bun,making this burger worthy of five stars.
You might need an extra napkin. Served openfacewith a generous helping of Reds Chili Chili,Cheddar cheese, chipotle aioli and diced redonions. Cleanup crew not included.
Which came first, the bacon or the egg? Who cares?You can have them both at once! Plus melted Americancheese, tomatoes, lettuce and mayo.
Guac, bacon, Swiss, tomatoes, lettuce, onion and mayo.No wonder you'll be grinning after the first bite.
The burger of beach bums, surfer dudes and hungrypeople. Glazed in teriyaki and topped with grilledpineapple, Cheddar, lettuce, tomatoes and mayo for ataste wave thatll knock you off your board.
Stacked with bacon, guac, tomato and red onion inside of a lettuce bun, then wrapped for easy handling this 470-calorie protein powerhouse of a burger is full of flavor. Served with a side salad.
The King would approve of this one. Topped withfried jalapeno coins, salsa, Pepper-Jack, lettuce,tomatoes and chipotle aioli on a jalapeno-cornmealkaiser roll. Its love at first bite.
Make it vegan! Our vegan veggie patty comes with fresh tomato bruschetta salsa, avocado slices and shredded romaine wrapped in a lettuce bun. Served with bottomless broccoli.
Hearty chicken and vegetables, topped with Cheddar,sour cream and tortilla strips.
Try our meaty blend of beans, spices and heartypeppers. Topped with Cheddar, onions and tortilla strips.
Roll up your pants and dig your soup spoon into thistraditional, creamy New England-style clam chowder.Served with garlic toast.
Our pub-style Tavern Double burgersare made with two of our classic pattiesand proudly served withBOTTOMLESS STEAK FRIES.Make it a Big Tavern. Swap two classic-sizedpatties for a bigger signature burger.
Two classic-sized patties of fire-grilled goodness withReds Secret Tavern Sauce, American cheese, tomatoand lettuce.
Two classic-sized patties of fire-grilled goodness withReds Secret Tavern Sauce, American cheese, tomatoand lettuce.
Smoky Campfire sauce, our bourbon-infused Whiskey River BBQ sauce and melted Pepper-Jack cheesewith pickles, red onions and lettuce on a sesame seedbun.
Smoky Campfire sauce, our bourbon-infused Whiskey River BBQ sauce and melted Pepper-Jack cheesewith pickles, red onions and lettuce on a sesame seedbun.
Topped with fresh guac, crunchy tortilla strips, Pepper-Jack, lettuce and zesty salsa. Its Tavern Double awesomeness served with Bottomless Steak Fries.
Topped with fresh guac, crunchy tortilla strips, Pepper-Jack, lettuce and zesty salsa. Its Tavern Double awesomeness served with Bottomless Steak Fries.
A bacon lovers dreamhardwood-smoked baconwith creamy bacon-crumble aioli, tomato, lettuce andAmerican cheese. Its bacon and more bacon. Enoughsaid.
A bacon lovers dreamhardwood-smoked baconwith creamy bacon-crumble aioli, tomato, lettuce andAmerican cheese. Its bacon and more bacon. Enoughsaid.
Perfectly cooked pasta in a coatedin a deliciously creamy five-cheese sauce and toppedwith perfectly toasted crouton crumbs, Parmesancheese and fresh parsley. Served with a bottomlessside salad.
We corralled the renegade flavors of the Southwest into atasty spinach tortilla: grilled chicken with tangy WhiskeyRiver BBQ sauce, Cheddar cheese, lettuce, tortilla stripsand a touch of ranch. Brace for the stampede!
Correct pronunciation not required! Youll get enough of amouthful with this delicious combination of turkey breast,hardwood-smoked bacon, mayo and, of course, lettuce,tomato and avocado.
A natural leader, this wrap rules with sliced, grilledchicken breast, Parmesan, tomatoes, romaine lettuceand Caesar dressing wrapped in a fresh spinachtortilla.
Choose your favorite wrap or sandwich(Whiskey River BBQ Chicken Wrap, Caesars Chicken Wrap or BLTA Croissant) and combine it with a cup of any of our savory soups.
Handcrafted with a 1/2 lb. of fresh, never frozen Black Angus, an all-natural, cage-free 7-oz. chicken breast or a 6-oz. salmon fillet, our Finest lineup is made with premium ingredients, artisan touches and sophisticated flavors that deliciously elevate the burger experience.
A 1/2 lb. of Black Angus topped with black-pepper baconand extra-sharp Cheddar on a toasted ciabatta bun withhouse-made Smoke & Pepper ketchup.
A 1/2 lb. Black Angus patty with sauted andblackened portobello mushrooms, caramelizedonions, house-made Bleu cheese sauce andBleu cheese crumbles on a toasted ciabatta bunwith Dijon sauce.
A 1/2 lb. Black Angus patty glazed with brown sugar andtopped with candied bacon, honey BBQ sauce, sharpCheddar, caramelized onions and mayo on a toastedciabatta bun.
This award-winning burger features a lb. Black Angus patty topped with a Cheddar and Parmesan crisp, melted Provolone and Swiss, jalapeno relish, candied bacon, avocado, citrus-marinated tomato and onion with shredded romaine on a ciabatta bun.
This fresh and flavorful Finest creation features a juicy,pan-seared and lightly blackened 6-oz. salmon fillet withroasted red pepper harissa aioli, crisp tempura lemonwheels, citrus-marinated tomato and onion with fresharugula on a toasted telera bun. Served with BottomlessSteak Fries.
Premium-quality, no added hormones, whole chicken breast and premium cod.
The only things that could top this burger are pickles,tomatoes, lettuce, onion and mayo.
Grilled chicken breast basted with our bourbon-infusedWhiskey River BBQ sauce and topped with meltedCheddar, crispy onion straws, lettuce, tomatoes andmayo. Its only found around these here parts.
Channel your inner ninja with this perfectly grilledchicken breast, teriyaki, grilled pineapple, meltedSwiss, lettuce, tomatoes and mayo.
We dressed up our grilled chicken breast in guacamole,bacon, Provolone, lettuce, tomatoes, pickles and mayo forits Hollywood debut. Bites, camera, action!
A perfectly grilled chicken breast served on a sesame bun with lettuce, tomatoes, pickles and onions on the side, Steak Fries.
Take a culinary trip through the Italian countryside witha perfectly grilled chicken breast topped with fresh bruschetta salsa, roasted garlic aioli, Provolone andromaine lettuce with a splash of balsamic vinegar onrustic ciabatta. It Is a true Renaissance burger.
Rock the burger boat with this deliciously fresh andcrispy aquatic alternative featuring shredded cabbage,tomatoes, pickles and tartar sauce.
Grilled chicken breast, hardwood-smoked bacon, Bleucheese, hard-boiled egg, tomatoes and, of course, avocado on mixed greens. Served with garlic toast andchoice of dressing.
Your favorite finger food tossed with hard-boiled eggs,hardwood-smoked bacon, tomatoes and Cheddar overmixed greens. Served with garlic toast and choice ofdressing.
A Southwest classic with a twistAncho-grilled chickenbreast, black beans, avocado, fried jalapeno coins, redbell peppers, onions, roasted corn, cilantro and lime ona bed of mixed greens. Topped with a crunchy tostadasombrero with Cheddar cheese and jalapeno spread.Served with salsa-ranch dressing.
Our juicy grilled chicken breast, Cheddar cheese,tomatoes and cucumbers on a bed of mixed greens.Served with garlic toast and choice of dressing.
The king of all salads. Fresh, crisp romaine lettuce andshredded Parmesan cheese tossed with creamy Caesardressing, topped with grilled chicken breast. Served witha lemon wedge on the side.
Your favorite bowl of soup served with a crisp mixed greens house salad.
Tender sliced prime rib on a cheesy baguette withcaramelized onions, horseradish sauce, Provolone andau jus (which is just a fancy word for delicious) fordipping. Served with coleslaw and Bottomless SteakFries
Crispy chicken tenders and Bottomless Steak Fries cooked to perfection.
Crispy chicken tenders and Bottomless Steak Fries cooked to perfection.
Two fire-grilled chicken breasts basted with authenticMexican seasonings, topped with fresh salsa and creamysalsa-ranch. Served with a side salad.
One fire-grilled chicken breast basted with authenticMexican seasonings, topped with fresh salsa and creamysalsa-ranch. Served with a side salad.
A perfectly pan-seared 6-oz. salmon filletserved with bottomless steamed broccoli andhousemade coleslaw. 13.99
Premium hand-battered cod fillets, fried to crispyperfection, with our Bottomless Steak Fries. Served withdilled and pickled tartar sauce.
Beef; custom-blended, ancient-grain-and-quinoa veggie patty; turkey or grilled chicken.
Comes classic, or top it with broccoli or diced tomatoes.
9 honey-battered corn-dog bites.
6 honey-battered corn-dog bites
Topped with Parmesan cheese.
American cheese melted on Texas toast.
3 breaded chicken tenders.
2 breaded chicken tenders.
BBQ sauce, ranch or teriyaki for dipping.
Doh! Why didn't we think of it before? Of course it's delicious when croissants mix with donuts! Enjoy this tasty towering treat with layers of flavors, tossed in cinnamon & sugar, served with caramel & fudge. Rings of 8.
Indulgent chocolate brownie cake with hot fudge and berry sauce.
Get carried away with these sinfully rich and soft fudge brownies dipped in dark chocolate and bejeweled with French sea salt and sugar crystals. Served chilled with a side of berry ketchup for dipping, they are perfect for sharing. Go ahead, you deserve this.
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